what we ate way back in December of ’23 Robert E. Mace Uncategorized January 6, 2024June 16, 2024 1 Minute tortilla soup via a Farmhouse kit homemade avocado toast with Momofuku chili paste and tajin and lime corn nuts on top of Kennabelle‘s green chile bacon bread homemade gumbo chilaquiles from Vista Brewing (Driftwood) breakfast at the AT&T Center The Detroiter via Via 313 Shortie’s beans! biryani at the office xmas party! chicken nachos from Dave & Buster’s salt & pepper fish from Austin’s Very Own Saltt home made biryani Tikka Shack home kit ramen from Farmhouse Chile en Nogada Taco from Tacodeli The Naughty Santa from Torchy’s B “Eliel” T at Baretto Bistro enfrijolada at ATX Cocina Christmas buffet at Ciclo three meat plate at Green Mesquite daiquiri from Austin’s Very Own Saltt homemade stir fry quiche from San Francisco Bakery bevs at the Cap City Comedy Club Bird Bird Biscuit Share this: Click to share on X (Opens in new window) X Click to share on Facebook (Opens in new window) Facebook Like Loading... Published January 6, 2024June 16, 2024
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