chilequiles from Industry (San Marcos)
tacos from Veracruz Fonda and Bar
cookie-brownie from Foxtrot
dessert at the backspace (Anderson)
beef enchiladas from Enchiladas y Mas
Josper 1/2 Chicken from Ember
homemade matcha tea (with blueberry)
eggplant parm from JewBoy Sub Shop
cordon bleu schnitzel from Alpine Haus (New Braunfels TX)
chori-papa tostada from Con Todo
raspberry brie-zzzzz from Tumble 22
hummus from Gracia
omelet from Le Madeline
ravioli from a Farmhouse kit
huevos rancheros from Big Daddy’s (Cloudcroft NM)
cooking up a pot of red in New Mexico
chicken enchiladas (Christmas-style) from Casa de Suenos (Tularosa NM)
tiger burger from Hi D Ho Drive-In (Alamogordo NM)
homemade blueberry pancakes with bourbon-barrel aged maple syrup (Cloudcroft NM)
tajin-sprinkled watermelon (Pecos TX)
chicken tacos OJ from Tacos OJ (Fort Stockton TX)
chicken-fried steak with jalapeno gravy from 12 Gage (Marathon TX)
austin wanderlist 