I’ve never had Nashville-style chicken before Tumble 22, but if it’s as good in its natural habitat as this, I’m all in. The chicken at T22 is perfectly fried, juicy, and delicious.
blog
b is for barlata [closed]
There's something civilized about tapas, allowing your meal to develop at your pace as you respond to the latest dish, sip, conversation, or what your neighbors' ordered.
a field of hoppy dreams in the 78758 beer district
If you took the bus (or had a reliable designated driver), you could theoretically visit all of these breweries on foot over the course of a day. In fact, it’s not unusual to see pint zombies wandering Braker, Burnet, Metric, and Rutland groaning “Hops... HOPS...”
empowered coffee [closed]
Empowered Coffee is the caf'd-up brainchild of Dr. Kimberly Davis. She created the coffee shop as a way to provide folks with developmental disabilities with career skills in running a restaurant.
a is for aviary wine & kitchen [closed]
Always sit at the bar, especially the chef's bar, at a restaurant (doubly necessary if you've been 'married' for more than 30 years...).
foreign & domestic
Pitching themselves as nose to tail and farm to table (and chef owned), there's a lot of pride in the place and the food.


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