turkey-brisket sammich from Cooper's in Junction breakfast taco from Veracruz Fonda & Bar Kirby Lane Cafe--San Marcos farmhouse lobster sammich from Garbo's chicken mac-n-cheese from Spring Creek Grill in Fort Collins, Colorado Rio Grande Agave Room in Fort Collins, Colorado My Empanadas in Fort Collins, Colorado smoothie bowl from JuiceLand homemade taco (on a homemade … Continue reading what we ate way back in june of ’23
Author: Robert E. Mace
casa de suenos (tularosa nm)
...the farther you are away from the Rio Grande Valley in New Mexico, the farther away you are from good New Mexican food.
veracruz fonda & bar
Veracruz Fonda & Bar elevates the Vazquez experience with a greatly expanded menu and elegant table service on a proud corner in the Mueller development.
quick bites: eastside is here!
By the time you read this, East Side Pies on Burnet will be open (April 30th). ESP makes our fave pie: thin crust pep and cheese with blissfully hot green chile on top! I missed it last issue, but the owner of Gusto opened up Gràcia Mediterranean in ye olde Fluff Meringue location (see review … Continue reading quick bites: eastside is here!
what we ate way back in may of ’23
chilequiles from Industry (San Marcos) tacos from Veracruz Fonda and Bar cookie-brownie from Foxtrot dessert at the backspace (Anderson) beef enchiladas from Enchiladas y Mas Josper 1/2 Chicken from Ember homemade matcha tea (with blueberry) eggplant parm from JewBoy Sub Shop cordon bleu schnitzel from Alpine Haus (New Braunfels TX) chori-papa tostada from Con Todo … Continue reading what we ate way back in may of ’23
gràcia mediterranean
Sliding gracefully from meringue to Mediterranean, Cameron Lockley, owner of Gusto a few units south, has transformed the former Fluff factory to Gràcia, a fish-forward, Mediterranean-inspired restaurant and wine bar.
w is for wu chow
Take the Sichuan Fried Chicken, which carried the cat o' nine tails of pepper flakes but only produced a feather dusting of pain. They were good, but when you pay the dominatrix for pain, it better hurt.
enchiladas y mas
Enchiladas y Mas is known for its chorizo migas ($8 with refried), which glisten with grease and the goodness of Saint Bibiana.
what we ate way back in april of ’23
chile and crudo and Tokyo Drifter (oh my!)
foxtrot [closed]
Foxtrot is to the original 140-character Twitter as Whole Foods is to Tolstoy’s War and Peace.










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